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You are here: Home / Wholesale Bakery / Choosing a Wholesale Bagel Vendor You Can Depend On

Choosing a Wholesale Bagel Vendor You Can Depend On

November 29, 2017 by Bagel Boy

Choosing a wholesale bagel vendor to manage your bagel-making can be a delicate process, and while many different companies have their reasons to rope you in, your main concern should be with the consistency of the finished products. There are plenty of reasons New Yorker Bagels is the best choice.

Flavors and Variety

While a plain bagel is the cornerstone for any bagel business, some people want a little more kick. New Yorker Bagels gives them just that. From spices and seeds like garlic, sesame, and salt to rich flavors like cinnamon, chocolate, and blueberry, we leave no stone unturned. The same old day in and day out can get tiring, so making sure that we cover all our bases is important. Bagel sticks, flat bagels, giant bagels, mini bagels, par-baked bagels, and even bialys are available, and with this much variety, you have to be silly to find something you don’t like.

Ingredients and Freshness

Some companies pull their collar when you ask them what goes into their bagels, but we at New Yorker Bagels keep a tight leash on our ingredients. Our bagels and everything in them are preservative free, bromate free, and all natural. No-one wants a two-day old bagel, or one that has been frozen and re-heated. New Yorker Bagels prides itself on delivering nothing but freshness. Our bagels are always ready to be baked or browned to perfection.

Volume and Delivery

Our ovens are fired up and ready to go, and we never slow or slack off. Being the largest bagel producer in the world is hard work, and turning out over a quarter million bagels a day takes dedication. Transporting the bagels safely and securely is one of the most important parts of managing a wholesale business, so New Yorker Bagels has spent time to make sure we do it well. We deliver anywhere in the Greater New York City area, and when we bake, we do it with you in mind.

History and Environmental Ethics

Going from a fresh-faced business in Astoria, Queens to a large, respectable wholesaler takes time, and New Yorker Bagels has quite a few years under its belt. For over 30 years, we have strived towards making and delivering the best quality bagels we could bake. If you want a completely Clean-Green guarantee, we pay attention to that too. We double-check out sources and packaging to make sure it is ethical, sustainable, and completely friendly.

Pricing and Kosher Certification

Sometimes being the cheapest business in town isn’t a good thing. While New Yorker Bagels is competitive, we also offer far more than cheaper products. When it comes to handling your freshly baked bagels, sometimes spending a little extra can ensure lasting support and quality. New Yorker Bagels also takes great pride in being inclusive in our bagel-making, so no-one gets left behind. Our Star-K certification means we are completely Kosher.

From retail to hot’n’ready bagel orders, New Yorker bagels is here for you. Quality and quantity is our game, and we work around the clock to bake a deliver wholesale bagels to your store, bakery, or shop. If you’re looking for the spirit of New York, you are sure to find it in the rich taste and texture of our freshly-baked bagels.

Filed Under: Wholesale Bakery

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Wholesale Bagels

  • Plain Bagels
  • Poppy Bagels
  • Sesame Bagels
  • Onion Bagels
  • Pumpernickel Bagels
  • Salt Bagels
  • Garlic Bagels
  • Whole Wheat Bagels
  • Quinoa Multigrain Bagels
  • Cinnamon Raisin Bagels
  • Everything Bagels
  • Egg Bagels
  • Blueberry Bagels
  • Cranberry Energy Bagels
  • Exotic Flavors…

Bagel Varieties

  • Bialys
  • Mini Bagels
  • Giant Bagels
  • Flat Bagels
  • Bagel Sticks
  • Par Baked Bagels
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